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Classic Jaffle Recipe

Writer's picture: WeberWeber

Weber Jaffle Recipe

INGREDIENTS:

For the Cherry Sauce:

  • 4 Slices of Bread

  • 2 Slices of Ham

  • 2 Slices of Cheese

  • Butter

  • Weber Sauces & Seasonings Backyard Shisanyama Spice


DIRECTIONS:

  1. Preheat jaffle maker according to the manufacturer’s instructions.

  2. Butter one side of each bread slice.

  3. Assemble sandwiches:

    • Place 2 slices of bread, buttered side down.

    • Add ham and cheese.

    • Season with Weber Sauces & Seasonings Backyard Shisanyama Spice.

    • Top with remaining bread, buttered side up.

  4. Cook in jaffle maker for 3-5 minutes until golden and crispy.

  5. Cool slightly, then serve.



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